Kim Swift

Ginger, Food as Medicine, and Returning to Ancient Paths

We are heading into the cold/flu season. Surprise! It happens at the same time every year. Hopefully, we won’t lose our heads over it this year like what has happened in recent years past. Because I’m interested in uncovering and learning the lost wisdom of more natural remedies using plants (food) as medicine, I recently

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The Unlikely Gardener

Ever curious to see how people are using their creativity to grow food in whatever space they have available, I did a double-take when I passed this big white house in Clarksville this week. In fact, I turned around and went back to investigate. I was intrigued with the tiny but exceptionally tidy little garden

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